Richard’s Country Meat Market, Inc., was built in the mid-1980’s, in Fayetteville Arkansas. Richards Meat Market serves all of, Northwest Arkansas, with the highest quality of: meat, fish, pork, etc. Richard offers his customers the highest quality product and a personal wealth of knowledge developed during more than thirty years in the busines. The family of dedicated employees at Richard’s offers customers cooking tips and recipes for practically any dish or cut of meat.
Harvard and Floy Harp founded Harps in 1930. They started the first store with $500 in cash that Harvard had saved while working in the citrus industry in California. The first store was Harps Cash Grocery and was located in Springdale, AR. Over the next 34 years they remodeled, expanded, and moved to bigger buildings as their business continued to grow.
28 Springs offers an exciting mix of traditional and contemporary American flavors. Chef Miles James' groundbreaking restaurant offers Ozark Plateau Cuisine that shares the haute couture of Guy Savoy's French bistro cooking, as well as drawing from the Manhattan energy and style of David Burke, tailored to the rhythm of Northwest Arkansas. Join us at the bar or table, and experience a dining experience to remember.